Local Flavours At Birtch Farms & Estate Winery

 

At Birtch Farms & Estate Winery

Sunday, September 27, 2009

12 noon to 5 pm

A Celebration of Local Foods

A number of local chefs will be gathering at Birtch Farms. They have created samples and appetizers from locally grown and produced food, which will be paired with Birtch Farms Wines. This event is a tasting type of event with tickets being sold for $1.00 each. So treat yourself, sipping and nibbling your way through the afternoon.

 

    Participating Chefs
  • Eric Boyer - Six Thirty Nine
  • Joan Hodder - Charles Dickens
  • Jed Lau - Southgate Centre
  • Ginger Taylor and Sean Porter - Birtch Farms

 

Tickets are available at Birtch Farms on the day of the event.